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This recipe is by Marian Burros and takes 7 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Salsa Ranchera Recipe from Food Network
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Lentils and ground beef are simmered with carrots, onion and celery in a vegetable juice and beef bouillon broth with Worcestershire sauce and canned mushrooms.
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Get Dark Salty Caramels Recipe from Food Network
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Get Hamburgers Recipe from Food Network
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Beef stewing meat is cooked with mustard, vinegar, ketchup, Worcestershire sauce, and sugar among the braising ingredients. Serve over rice or noodles.
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Get Spicy Baby Back Ribs Recipe from Food Network
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This recipes is quick to fix using leftovers from previous days of cooking. My son and husband 'fought' each other for the last of this dish the first time I made it. It tastes that good.
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This easy soup tastes just like stuffed peppers. With ground beef, rice, and plenty of green bell peppers, you'll have a hearty meal all in one pot.
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This frothy, blended espresso drink will wake you up and make you happy any time of day. Sweetened with caramel sauce and topped with whipped cream, this is one delicious frozen latte.
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Creamy coffee ice cream has sweet caramel swirled throughout.
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Get Fried Rice Recipe from Food Network