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The sharp bite of citrus and savory, salty taste of soy combine with spices here to create a delectable sauce for tuna steaks, or for any other meaty fish.
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Get Pickled Shrimp and Fried Tomatoes Recipe from Food Network
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Salmon fillets are marinated in an orange-thyme mixture, baked until tender, then topped with citrus-herb butter.
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I'm sure this has been done before ... However this is my take and I love it. This has been a standby for years. My mom used to make it with pie crust but no...
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Canned peaches and mango are dumped into a pan with pineapple-flavored cake mix and butter and baked golden for this easy, summer-ready cake.
Ingredients: peaches, mango
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Get Pina Colada Recipe from Food Network
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Mix up this riff on your favorite tropical cocktail, inspired by a similar drink in Lauren Conrad's Celebrate.
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This peachy ice cream uses sour cream as the base to make a sweet and tart frozen treat!
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A cult-ish favorite among the most serious cocktail aficionados, this pre-prohibition era gin drink is making a comeback. Serve 'up' and garnish with a cherry.
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Packed with berries, fruit juice, and banana, this smoothie recipe will brighten up your breakfast.
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An excellent fruity drink on a hot day! Bananas and raspberries are blended with orange juice and yogurt.