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Hot Cross Buns are a traditional Good Friday treat! These slightly sweet yeast-leavened buns are spiced with cinnamon and speckled with currants, citron, and orange zest.
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This luscious side dish can be prepared up to three days ahead. The duo of sweet parsnip and creamy spinach is unbeatable.
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This great cookie recipe was adapted from Martha Stewart Holiday Cookies, 2006.
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An extra spicy apple pie that uses every spice in the cabinet - cinnamon, nutmeg, coriander, allspice, and cloves.
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Get Western Hash Brown Omelet Recipe from Food Network
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Summer's bounty of fresh figs from the tree can be preserved in a delicious golden syrup flavored with lemon and spices. The pretty jars make great gifts.
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Get Grilled Ginger-Beer Chicken Recipe from Food Network
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Get Cheesy Baked Farro Recipe from Food Network
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Get You Won't Be Single For Long Vodka Cream Pasta Recipe from Food Network
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White chocolate, chocolate hazelnut spread, hazelnuts, and almonds combine in these rich bars that will be a kid-pleasing Christmas treat.
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Get Not So Traditional Corned Beef Hash with Poached Eggs Recipe from Food Network
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This traditional Italian Christmas bread is suited for dessert, afternoon tea or breakfast. Enjoy!