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Tomatoes, chipotles and cilantro are cooked in chicken broth and pureed in this soup which is garnished with cubes of avocado and freshly fried strips of corn tortillas.
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Get Shortcut Noodle-Bowl Lettuce Wraps Recipe from Food Network
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A great tasting, moist cake and a great way to use up extra apples
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You can use gyoza wrappers instead of making dumpling dough.
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This is a fabulous lasagna made with an artichoke and spinach mixture which has been cooked with vegetable broth, onions and garlic. The mixture is layered with lasagna noodles, pasta sauce, mozzarella cheese, and topped with crumbled feta.
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Get Apple Walnut Stuffing Recipe from Food Network