Search Results (14,693 found)
www.allrecipes.com
Layer and bake your Thanksgiving leftovers of turkey, mashed potatoes, and gravy in a casserole with stuffing cubes and Cheddar cheese for a quick way to clear out the refrigerator.
www.allrecipes.com
An alternative to crepes made with flour, these easy, thin pancakes contain eggs but no sugar or wheat flour. Cream cheese is the magic that holds them together. Serve with your favorite filling or just top them with sugar-free syrup.
www.allrecipes.com
These grissini are crunchy, thin breadsticks made with buckwheat flour and butter that will give your appetizers or salads a new twist.
www.delish.com
"This dish makes you understand the less-is-more approach of Italian cooking," says Andreas Viestad about his pasta tossed with a raw tomato-and-zucchini sauce.
www.allrecipes.com
A new addition to our holiday menu. Combines pumpkin, pecans, and cheesecake. Originally submitted to ThanksgivingRecipe.com.
www.allrecipes.com
Mushrooms stuffed with wine-infused bread crumbs are an appetizer that's easy enough for Sunday football but tasty enough for a happy hour.
www.allrecipes.com
Bacon and the Greek tastes of spinach and feta cheese combine in an easy recipe that's like a combination of a baked omelet and a quiche. It's great at any temperature and for any meal.
www.allrecipes.com
Filled with a fluffy cream cheese layer and topped with tart raspberry jam, this no-bake pie is the perfect way to end a summer meal.
www.allrecipes.com
A hearty ground beef and tomato pasta sauce is mixed with spaghetti, and topped with an Italian sausage and melted Parmesan cheese. Great for Presidents' Day.
www.allrecipes.com
I got this recipe when I lived in Anchorage, Alaska. It's made from Alaskan halibut. The shredded carrots and Cheddar cheese in this chowder make it distinctive.
www.allrecipes.com
Dust off your slow cooker and make a pot of creamy, tangy egg noodles, rich with sour cream, cream of mushroom soup, cottage cheese and Parmesan, and spicy with Worchestershire, garlic powder, hot pepper sauce and a dash of paprika.
www.allrecipes.com
This soup is an American take on the classic French Onion soup. With the addition of heavy cream, it has a little more fat but lots more flavor!