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Caramelized garlic and cheese! Is there anything better with green beans? You'd better make plenty for everyone!
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These sandwiches are really delicious and easy to make. They are one of my family's fix-it-quick favorites. I like to serve them with big bowls of steaming vegetable soup and dill pickles on the side. Enjoy!
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The homemade version of fast food breakfast biscuits. You can exchange toppings to fit your taste buds. My kids love them!
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Get Yellow Cupcakes Recipe from Food Network
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This recipe is by William Grimes and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Individual Cobb Salads Recipe from Food Network
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This recipe is by Elaine Louie and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Chicken breast simmered in a creamy Parmesan cheese and sun-dried tomato sauce is served over zoodles in this easy weeknight recipe.
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Get Black Clam and Garlic Pizza Recipe from Food Network
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Get Grilled Spinach-Artichoke Sandwiches Recipe from Food Network
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Avoid deep-frying by cooking these Southwestern egg rolls in an air fryer and achieving the same crispiness!
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Get Margaret's Hot Bandanas Recipe from Food Network