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Sauteed Pineapple with Honey and Pine Nuts
Sauteed Pineapple with Honey and Pine Nuts
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Ingredients: pineapple, butter, honey, pine nuts, rum, mascarpone cheese
Queso Fundido Con Poblano
Queso Fundido Con Poblano
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Ingredients: queso fresco, white cheddar, mozzarella, goat cheese, chorizo sausage
Cream Cheesy Cubed Zucchini with Lemon and Oregano
Cream Cheesy Cubed Zucchini with Lemon and Oregano
www.allrecipes.com
Try this recipe as a tasty spring/summer side dish, or as an impressive base for grilled chicken, fish, or shrimp.
Ingredients: olive oil, zucchini, lemon, red pepper flakes, cream cheese, oregano
Caesar Salad Spread Recipe
Caesar Salad Spread Recipe
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Cheesy with a tart kick, this spread will revive a plain old chicken sandwich.
Ingredients: garlic, salt, mayonnaise, parmigiano reggiano, lemon juice
Garlic Green Beans
Garlic Green Beans
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Caramelized garlic and cheese! Is there anything better with green beans? You'd better make plenty for everyone!
Ingredients: butter, olive oil, garlic, green beans, parmesan cheese
Reuben Sandwich II
Reuben Sandwich II
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These sandwiches are really delicious and easy to make. They are one of my family's fix-it-quick favorites. I like to serve them with big bowls of steaming vegetable soup and dill pickles on the side. Enjoy!
Ingredients: butter, rye bread, corned beef, swiss cheese, sauerkraut, dressing
Breakfast Biscuits
Breakfast Biscuits
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The homemade version of fast food breakfast biscuits. You can exchange toppings to fit your taste buds. My kids love them!
Ingredients: buttermilk biscuit, bacon, eggs, milk, butter, cheddar cheese
Yellow Cupcakes
Yellow Cupcakes
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Ingredients: butter, sugar, cake flour, baking powder, salt, milk, vanilla, eggs, cream cheese, confectioners sugar, heavy cream, orange
Savory Bread Pudding Recipe
Savory Bread Pudding Recipe
cooking.nytimes.com
This recipe is by William Grimes and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: sourdough bread, swiss cheese, parmesan cheese, butter, wild mushrooms, spinach, swiss chard, leek white, egg, milk, heavy cream
Individual Cobb Salads
Individual Cobb Salads
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Ingredients: lemon juice, avocado, romaine lettuce, corn shucked, tomato, bacon, blue cheese, mayonnaise, buttermilk, salt, cumin, chives
Roasted Pumpkin Salad Recipe
Roasted Pumpkin Salad Recipe
cooking.nytimes.com
This recipe is by Elaine Louie and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: pumpkin, salt, sugar, thyme, garlic, olive oil, parmesan cheese, basil leaves, apple cider vinegar, watercress
Zoodles with Chicken and Creamy Parmesan and Sun-dried Tomato Sauce
Zoodles with Chicken and Creamy Parmesan and Sun-dried Tomato Sauce
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Chicken breast simmered in a creamy Parmesan cheese and sun-dried tomato sauce is served over zoodles in this easy weeknight recipe.
Ingredients: zucchini, chicken breasts, poultry, butter, onion, tomatoes, tomato oil, cloves, skim milk, parmesan cheese, cream cheese, red pepper flakes, basil