Search Results (10,342 found)
www.foodnetwork.com
Get German Chocolate Cupcakes Recipe from Food Network
cooking.nytimes.com
German chocolate cake is an American classic, named after a chocolatier called Samuel German (as opposed to the European nation) Milder than devil’s food cake, this chocolate cake has layers that are subtle and sweet, chocolatey but not excessively so They create a lovely, velvet-textured vehicle for the heaps of gooey, toasted coconut and pecan custard
www.chowhound.com
A three-layer extravaganza with a touch of molasses and shredded apple to keep it moist.
www.foodnetwork.com
Get Red Velvet Bourbon Cheesecake Bars Recipe from Food Network
www.allrecipes.com
Cheesecake in a pressure cooker? You bet! This cake improves with time, so make it the day before you plan to serve it.
www.allrecipes.com
A simple yet stylish no-bake cheesecake. Garnish with cherries and chocolate sauce for breathtaking results. This cake is mmmm... good
cooking.nytimes.com
This recipe is by Christine Muhlke and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
A quick and easy apple cake topped with a buttery glaze. The cake can be enjoyed while it's still warm, or allowed to cool.
www.allrecipes.com
This quick and easy pumpkin bread is wonderfully moist and has a great texture which comes from sifting the dry ingredients together.
www.allrecipes.com
These delicious little cheesecake cupcakes are topped with crushed candy canes and a drizzle of melted chocolate.
www.allrecipes.com
This cake recipe handed down through generations uses mashed banana in the batter.
www.allrecipes.com
Light, mildly spiced and crowned with butter and cinnamon sugar, this quick bread is bound to be a big hit.