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Bar cookies with two layers of filling, date and orange. These are awesome cookies - My mother used to make these every Christmas!
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Pork chops smothered in a homemade mushroom and onion gravy is a comforting meal that is easy to prepare. Serve over rice with your favorite vegetable and cornbread.
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Get "21" Apple Pie Recipe from Food Network
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Jeremy Sewall adds a little candied ginger to the tart's crust for a hint of spice; feel free to add more or omit it altogether.
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Get Construction Grade Gingerbread Dough Recipe from Food Network
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Kummelweck rolls are fragrant caraway buns used to make Beef on Weck sandwiches, which are a regional specialty in Western New York.
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This is a yeasted bread machine recipe with buttermilk and lots of oats for fiber and great taste.
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Garlic and the fresh taste of lemon flavor these easy shrimp served over bowls of hot cooked grits.
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A stout cup of coffee is spiked with Irish whiskey and cream.
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Filipino food culture brings together tastes and techniques from around the world. This slightly sweet steamed cake is topped with cheese and is delectable when served with fresh fruit, chocolate, or jam for dessert or an afternoon snack.
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Blended spinach and beets are the base of this soup with orzo pasta even the kids will love.
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Broccoli is stir-fried with water chestnuts with a fragrant citrus sauce.