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Get Hand of Pickled Pork with Mustard Sauce Recipe from Food Network
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Garlic and lemon invigorate the familiar pairing of succulent roasted rack of lamb and mint in an intense marinade that infuses the meat overnight.
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Get Rack of Lamb with Apple-Mint Puree Recipe from Food Network
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Seared rack of lamb coated with a mustard-onion crust crust is roasted until just done to pink perfection, and served with a sweet-savory strawberry-mint sauce.
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The Yellow Rose of Texas is one of the innovative drink specials served at NYC hotspot The Anchor. Creating a sense of rejuvenation and liveliness, the Yellow...
Ingredients: pineapple juice, club soda
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Rosemary potatoes make a pretty terrific side dish, but when you add roasted garlic, you get a crowd-pleasing favorite.
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This beautifully roasted pork loin is flavored with a special seasoning mix and served with delicious pan gravy.
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Get Lamb Chops on a Bed of Peppers Recipe from Food Network
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Grilling lamb is more difficult than beef because of its higher fat content. Flareups can also be an issue. This recipe calls for MED grill temperatures.
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Get Rack of Pork with Pear Apple Compote Recipe from Food Network
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Get Trio of Margaritas - Ginger, Grapefruit and Tamarind Recipe from Food Network
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Get Herbed Leg of Lamb With Roasted Turnips Recipe from Food Network