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Get Raw Oysters with 3 Dipping Sauces Recipe from Food Network
Get Raw Oysters with 3 Dipping Sauces Recipe from Food Network
Ingredients:
red wine vinegar, chipotle, black peppercorns, shallots, cilantro, honey, lime juice, orange juice, ginger, garlic, limes, lime, ketchup, horseradish
www.delish.com
Valerie Luu's cousin swears by the ginger chicken sold by his favorite xoi ga street hawker in the Vietnamese city of Can Tho. After tasting it themselves on a scouting trip, Luu and Katie Kwan created their own version.
Valerie Luu's cousin swears by the ginger chicken sold by his favorite xoi ga street hawker in the Vietnamese city of Can Tho. After tasting it themselves on a scouting trip, Luu and Katie Kwan created their own version.
Ingredients:
brown sugar, fish sauce, chicken, vegetable oil, scallions, water, soy sauce, white vinegar, honey, shallots, garlic, ginger, thai chiles, daikon, sticky rice
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Get Antipasto Salad Recipe from Food Network
Get Antipasto Salad Recipe from Food Network
Ingredients:
basil, red wine vinegar, garlic, dijon mustard, salt, black pepper, olive oil, fusilli, salami, smoked turkey, provolone cheese, asiago cheese, green olives, red peppers
www.allrecipes.com
Sweet onion, fresh green beans, feta cheese, garlic and several vinegars mingle in this piquant salad.
Sweet onion, fresh green beans, feta cheese, garlic and several vinegars mingle in this piquant salad.
Ingredients:
green beans, sweet onion, cloves, wine vinegar, apple cider vinegar, canola oil, sugar, salt, hot sauce, worcestershire sauce, feta cheese
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Get Grilled Lamb Chops with Mustard Barbecue Sauce Recipe from Food Network
Get Grilled Lamb Chops with Mustard Barbecue Sauce Recipe from Food Network
Ingredients:
dijon mustard, sherry vinegar, ketchup, molasses, honey, maple syrup, wine vinegar, lamb, canola oil
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This crust is easy to make and tastes great with any kind of pie.
This crust is easy to make and tastes great with any kind of pie.
cooking.nytimes.com
I came across a grapefruit vinaigrette, served with stuffed beet greens, in Anya von Bremzen’s "The New Spanish Table" and have adapted it I loved the idea of this vinaigrette as an accompaniment to greens, such as chard or beet greens, but my favorite is broccoli
I came across a grapefruit vinaigrette, served with stuffed beet greens, in Anya von Bremzen’s "The New Spanish Table" and have adapted it I loved the idea of this vinaigrette as an accompaniment to greens, such as chard or beet greens, but my favorite is broccoli
www.allrecipes.com
A delicious sage, butter, garlic and cheese sauce makes a delicious side dish or complete meal!
A delicious sage, butter, garlic and cheese sauce makes a delicious side dish or complete meal!
www.allrecipes.com
Prepare the best roast chicken every time with just a mixture of herbs and margarine rubbed onto the skin of a whole chicken. Ready in just 2 hours.
Prepare the best roast chicken every time with just a mixture of herbs and margarine rubbed onto the skin of a whole chicken. Ready in just 2 hours.
www.allrecipes.com
The secret to making less expensive cuts of meat tender is a good marinade. This one fits the bill. Mix up soy sauce, vegetable oil, ketchup, oregano, and three cloves of garlic, and then marinate the meat overnight. Grill, and slice on the diagonal.
The secret to making less expensive cuts of meat tender is a good marinade. This one fits the bill. Mix up soy sauce, vegetable oil, ketchup, oregano, and three cloves of garlic, and then marinate the meat overnight. Grill, and slice on the diagonal.
www.delish.com
These stuffed mushrooms make great bite-size appetizers.
These stuffed mushrooms make great bite-size appetizers.
Ingredients:
sandwich bread, garlic, goat cheese, parsley leaves, red pepper flakes, button mushrooms
www.allrecipes.com
A yummy breakfast burrito of cooked, crumbled chorizo sausage with onions and scrambled eggs mixed throughout. Serve on warm flour tortillas with a generous helping of shredded Cheddar cheese for the perfect hangover cure!
A yummy breakfast burrito of cooked, crumbled chorizo sausage with onions and scrambled eggs mixed throughout. Serve on warm flour tortillas with a generous helping of shredded Cheddar cheese for the perfect hangover cure!