Search Results (2,721 found)
www.chowhound.com
All you really need for this dish is Aburrio Rice, onion, broth and some butter. Though it helps if you have some white wine, parmesan cheese, and a veggie or...
cooking.nytimes.com
This lighter take on ramen, with snap peas and shaved asparagus, comes from the vegetarian cookbook author Lukas Volger The flavors are perked up with pounded or grated ginger and lemon zest You can skip the frizzled scallion garnish, but it does add nice texture to the finished bowl.
www.delish.com
Joy Devor took home the grand prize at the Simply Manischewitz Cook-Off for these easy and delicious cracker-crusted flounder rolls.
www.allrecipes.com
Stuff bell peppers with a mixture of rice, beef, mushrooms, onions, garlic, and tomatoes.
www.chowhound.com
An easy Japanese chicken ramen recipe.
www.allrecipes.com
Long grain and wild rice cooked with sausage and mushrooms.
Ingredients: sausage, wild rice, mushrooms
www.allrecipes.com
A delicious omelet made with Dungeness crab, mushrooms, and Swiss cheese.
www.allrecipes.com
Using a chicken demi-glace, a very concentrated and flavorful sauce base, will add a gourmet touch to this easy but elegant dish of boneless chicken breasts in a mushroom-lemon sauce with capers.
www.chowhound.com
A classic prosciutto and Fontina–stuffed chicken breasts recipe with mushroom sauce.
www.allrecipes.com
Cornbread dressing, made into patties, and baked. Serve them with gravy poured over the top. Yummmm! Originally submitted to ThanksgivingRecipe.com.
www.allrecipes.com
A savory mix of tofu, shiitakes, jicama, and red pepper is spiked with sambal oelek and wrapped in lettuce leaves in this easy vegan recipe.
www.allrecipes.com
An aromatic, garlicky sauce of Balsamic vinegar and mushrooms graces this chicken dish.