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This recipe made waves among home bakers when it was published by Cook's Illustrated magazine in 2008 because of its brilliant use of vodka in the dough, which all but ensures that the baked crust is tender The vodka, which evaporates in the hot oven, is essential here, and you shouldn't taste it in the finished crust, so do not skip it The filling is delicious too, pillowy with a deep, rich flavor
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Get Individual Orange and Chocolate Cheesecakes Recipe from Food Network
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If you like figs, you'll love this recipe for creamy fig ice cream that receives an extra tang from sour cream.
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These rich little tarts are perfect for when you just want a bite of dessert.
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A chocolate cookie and peanut crust topped with ice cream and a thick layer of chocolate sauce.
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These buttery cookies are rolled in confectioners' sugar.
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These English butter cookies are bursting with cinnamon flavor.
Ingredients: flour, salt, sugar, butter, vanilla, egg, cinnamon
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This sweet buttercream with red miso and minced fresh lemon verbena is surprisingly delicious on chocolate-chip cookies.
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Best Gingersnap Cookies ever! These ultra-thin gingersnap cookies are made with molasses and ground ginger, and baked until lightly browned and crispy.
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Here's a delicious way for your family to enjoy a classic! This all-American dessert recipe is the perfect way to bring every great meal to a yummy finish.
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A compelling blend of orange and milk in a slushy breakfast drink.
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Start or end an elegant meal with this chilled spring strawberry yogurt soup with refreshing notes of citrus that will cleanse your palate.