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A stylish mix of leafy greens and fresh herbs is a lovely bed for plump grilled scallops.
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Get Snails In Hot Sauce Recipe from Food Network
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Get A Potato Soup with Flaky Potato Knish Recipe from Food Network
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Yellow cake bars are frosted with a shortening and evaporated milk filling in this homage to the famous snack cakes.
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Instant mashed potato flakes make a yummy coating for baked chicken.
Ingredients: bone removeds, butter, potato
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This recipe makes a wonderfully light and fluffy biscuit. A great way to use up those leftover mashed sweet potatoes. Makes a delicious sandwich with a slice ham, or simply topped with butter.
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These cookies have the perfect combination of salty and sweet, thanks to the use of crushed potato chips in the cookie dough.
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This recipe is by William L. Hamilton. Tell us what you think of it at The New York Times - Dining - Food.
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Bacon gives this warm German potato salad recipe a boost of flavor. The vinegar and sugar dressing on this salad has the perfect combination of salty and sweet.
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Grilled potatoes are tossed with a zesty oil and vinegar dressing.
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White chocolate and Kahlua® take this creme brulee to another level. This rich, creamy coffee-flavored dessert is sure to wow your guests.