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Make your own basic cream of wheat using this 3-ingredient DIY recipe that is great for busy, on-the-go mornings.
Ingredients: water, white wheat, almond milk
cooking.nytimes.com
This delicate Ottoman milk pudding has a burned bottom layer that adds a toasted-marshmallow, caramel-like flavor reminiscent of crème brûlée The pudding itself is thickened with cornstarch for a soft, delightfully wobbly dessert that’s gently perfumed with mastic You can find mastic, an aromatic tree-sap resin harvested in the Mediterranean, from specialty markets and spice shops
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Get Spinach and Artichoke Baked Whole Grain Pasta Recipe from Food Network
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Guacamole, beans, and homemade salsa combine to make a light, flavorful alternative to traditional tacos.
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Sweet dried figs pair beautifully with leftover Thanksgiving turkey
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Brown sugar and cinnamon add depth to this moist, sweet banana bread.
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Whole fish is more flavorful than fillets and really gives a dramatic presentation.
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This is one of the more popular recipes we've had at the Kitchen Hotline. Our clients love it.
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Almond flour is the secret ingredient in these crisp and tender chocolate chip cookies. For chewiest cookies, enjoy these warm from the oven. If you prefer them a bit crisp, wait until they've cooled before biting into one (or several). Store any remaining cookies at room temperature - a cookie jar keeps them handy!
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Canned luncheon meat is blended with processed cheese sauce and pimiento and spread on bread for island-style cold sandwiches that are great for tea parties or kids' meals.
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Add gourmet flavor to a simple pasta dish with a tomato-mushroom sauce.