Search Results (12,964 found)
Margaret's Hot Mulled Wine
Margaret's Hot Mulled Wine
www.allrecipes.com
An entertaining favorite, this mulled red wine is the perfect beverage for cold, blustery, rainy days.
Ingredients: water, sugar, lemon, cloves, cinnamon, red wine
Maple-Roasted Sweet Potatoes
Maple-Roasted Sweet Potatoes
www.foodnetwork.com
Get Maple-Roasted Sweet Potatoes Recipe from Food Network
Ingredients: sweet potatoes, vegetable oil, maple syrup, lemon
Broiled Shrimp Scampi
Broiled Shrimp Scampi
www.delish.com
This is a great way to cook with less oil. A broiler heats from the top, so you need very little oil to prevent food from sticking to the cooking surface.
Ingredients: shrimp, olive oil, garlic, lemon juice, parsley
Doris's Shrimp Salad
Doris's Shrimp Salad
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Shrimp salad, refreshing and light, served in a hollowed-out summer tomato. Served as an appetizer, salad, or a light brunch.
Ingredients: shrimp, celery, onion, lemon juice, mayonnaise, tomatoes
Hot Toddy
Hot Toddy
www.allrecipes.com
A great evening relaxer when you need something to help relieve that irritating cold.
Ingredients: honey, water, whiskey, cloves, cinnamon, lemon, nutmeg
Best Strawberry Lemonade Ever
Best Strawberry Lemonade Ever
www.allrecipes.com
Strawberry lemonade made with fresh strawberries and homemade simple syrup is a refreshing drink on hot summer days.
Ingredients: strawberries, sugar, water, lemon juice, ice
Roasted Carrots and Potatoes with Dill
Roasted Carrots and Potatoes with Dill
www.delish.com
Roast a combination of carrots and potatoes for a simple holiday side dish. The high heat concentrates the sweetness of the carrots and makes the potatoes crisp on the outside and creamy on the inside. A flourish of bright dill lifts the finished dish.
Ingredients: carrots, potatoes, olive oil, lemon juice, dill
Sour Cream, Cucumber and Dill Dip
Sour Cream, Cucumber and Dill Dip
www.allrecipes.com
Favorite flavors of cucumbers, fresh dill, and lemon juice blend in a merry mix to make this refreshing dip for chips and crackers. It can even double as a sauce for fish and Mediterranean food.
Ingredients: sour cream, cucumber, dill, lemon juice, salt
Tom Yumtini Recipe
Tom Yumtini Recipe
cooking.nytimes.com
This recipe is by William L. Hamilton. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: vodka, lemongrass, lime, syrup, lemon juice
Fried Zucchini With Pecorino and Hot Pepper Recipe
Fried Zucchini With Pecorino and Hot Pepper Recipe
cooking.nytimes.com
These shallow-fried zucchini rounds are delicious served as a snack with drinks, but they are equally good at room temperature as part of an antipasto.
Ingredients: flour, egg, milk, zucchini, parsley, garlic, lemon
Shrimp Sauce Recipe
Shrimp Sauce Recipe
cooking.nytimes.com
This recipe is by Nancy Harmon Jenkins and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: milk, sugar, mayonnaise, lemon juice, shrimp, avocado
Vegan Mashed Potatoes (Low-Fat)
Vegan Mashed Potatoes (Low-Fat)
www.allrecipes.com
Baby red potatoes are mashed with almond milk, lemon, and soy-free buttery spread in this customizable vegan recipe for a weeknight side.
Ingredients: potatoes, almond milk, lemon, spread, garlic, salt