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Blend a medley of fresh vegetables, an orange, and chia seeds together in a Vitamix® or high-powered blender for a hearty salad smoothie.
Blend a medley of fresh vegetables, an orange, and chia seeds together in a Vitamix® or high-powered blender for a hearty salad smoothie.
Ingredients:
water, orange, spinach, beet, baby carrots, cauliflower, broccoli florets, blueberries, celery, lime, honey, seeds
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These muffins are very moist and full of spice. Whole wheat flour adds fiber without taking away any flavor. Try these for breakfast or a wholesome snack.
These muffins are very moist and full of spice. Whole wheat flour adds fiber without taking away any flavor. Try these for breakfast or a wholesome snack.
Ingredients:
butter, sugar, eggs, molasses, whole wheat flour, flour, cinnamon, ginger, baking soda, buttermilk, water, raisins
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Dough rounds filled with potato, bacon, cheese and sauerkraut filling mixtures, then dropped in boiling water for 5 minutes.
Dough rounds filled with potato, bacon, cheese and sauerkraut filling mixtures, then dropped in boiling water for 5 minutes.
cooking.nytimes.com
This ranch-dressing adaptation comes from Julia Goldberg, a cook at Superiority Burger, Brooks Headley's vegetarian fast-food restaurant in New York While traditional ranch relies on buttermilk and mayonnaise for its creaminess, the base in this version is tahini, or sesame butter, mixed with lemon juice and water until it turns smooth and glossy Maple syrup and a generous amount of salt are crucial to mimicking the intense salty-sweetness of bottled ranch
This ranch-dressing adaptation comes from Julia Goldberg, a cook at Superiority Burger, Brooks Headley's vegetarian fast-food restaurant in New York While traditional ranch relies on buttermilk and mayonnaise for its creaminess, the base in this version is tahini, or sesame butter, mixed with lemon juice and water until it turns smooth and glossy Maple syrup and a generous amount of salt are crucial to mimicking the intense salty-sweetness of bottled ranch
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Filled with pumpkin flavor and topped with a buttery brown sugar and walnut topping, this coffee cake is the perfect treat this fall season.
Filled with pumpkin flavor and topped with a buttery brown sugar and walnut topping, this coffee cake is the perfect treat this fall season.
Ingredients:
cake mix, pumpkin puree, water, eggs, pumpkin pie spice, baking soda, brown sugar, walnuts, flour, butter
www.delish.com
This basic recipe can be used to make one of two designs.
This basic recipe can be used to make one of two designs.
Ingredients:
sugar, cornstarch, salt, cinnamon, pears, raspberries, lemon juice, butter, egg yolk, water
cooking.nytimes.com
The cooking method here is direct heat Suggested wood: hickory, pecan, oak.
The cooking method here is direct heat Suggested wood: hickory, pecan, oak.
Ingredients:
apple juice, water, salt, garlic powder, honey, brown sugar, soy sauce, lemon juice, chicken breasts
www.delish.com
The most genius way to make a molten cake.
The most genius way to make a molten cake.
www.foodnetwork.com
Get Yogi Tea Recipe from Food Network
Get Yogi Tea Recipe from Food Network
Ingredients:
water, milk, half and half, sugar, cinnamon, ginger, cloves, cardamom seeds, black pepper
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Give your tabbouleh salad a refreshing, gluten-free twist by using this recipe that calls for quinoa, currants, almonds, and lime juice.
Give your tabbouleh salad a refreshing, gluten-free twist by using this recipe that calls for quinoa, currants, almonds, and lime juice.
Ingredients:
water, quinoa, carrots, currants, mint, parsley, green onions, olive oil, lime juice, agave nectar, cumin, salt
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This take on a classic Italian pasta dish makes an easy and delicious weeknight dinner.
This take on a classic Italian pasta dish makes an easy and delicious weeknight dinner.
Ingredients:
bacon, chicken breast, cloves, black pepper, white wine, parmesan cheese, eggs, water, spaghetti, peas
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This robust bread machine product is defined by its winning ratio of wheat, rye and bread flours, quietly sweetened with honey and molasses.
This robust bread machine product is defined by its winning ratio of wheat, rye and bread flours, quietly sweetened with honey and molasses.