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Whole kernel and cream style corn are baked with cream cheese, butter, green chile peppers and fried onions.
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This Asian-style pasta dish is fortified with eggs and kale in a soy sauce-based sauce.
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This is an elegant cookie that uses a thread spool to press a flower design on the top. Always get rave reviews! Just peel the paper off of one end of a spool of thread.
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Reminiscent of pumpkin, sweet potatoes have a more delicate taste. This spicy, sweet loaf is well packed with raisins and pecans.
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This is an excellent authentic Mexican rice recipe (not to be confused with Spanish rice) that I make as a side dish with all of my Mexican dishes. The key is cooking the rice properly and using good quality chicken broth or stock.
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This versatile jalapeno vinaigrette pairs beautifully with oranges and seared scallops.
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Worth the effort! Tender and flavorful, great for a dinner party. Make the sauce a day ahead to cut down on the prep time.
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Down home crab cakes are heavy on the crab, light on the filler.
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Get Grilled Summer Pizzette with Caramelized Peaches, Burrata, Arugula and Crispy Serrano Recipe from Food Network
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Get Low Carb Deep-fried Onion Rings Recipe from Food Network
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Get Pan-Fried Onion Dip Recipe from Food Network
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Get Peruvian Beef Saltado Recipe from Food Network