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Get Chipotle Chicken Burritos Recipe from Food Network
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This quick-cooking meal transforms leftover turkey into a flavorful one-dish dinner.
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This recipe is by Florence Fabricant and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This delicious and easy curry can be finished in just thirty minutes.
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These easy Irish soda bread muffins are flecked with caraway seeds and raisins.
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Inspired by Persian lamb stews, Chef Travis Lett's recipe for slow-cooked lamb shoulder is full of the bright flavors of tarragon, dill, mint, chives, and parsley...
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A classic Thanksgiving sausage stuffing recipe.
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This is it! Creamy texture with kind of a tanginess and a bit of a bite and lots of tender lobster bits.
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Get Stuffed Baby Eggplants Recipe from Food Network
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Fill a pre-made pie shell with a layer of spaghetti coated with egg white and Parmesan, spread with a creamy mix of egg yolk, ricotta, parsley and mozzarella, spoon in a meaty tomato sauce, then top with mozzarella and bake for a sensational party dish.
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Learn a classic Southern rice dish with chicken, sausage, ham, and spices. Chowhound's jambalaya recipe details steps to make both the mix and jambalaya, using...