Search Results (15,791 found)
www.delish.com
These lamb shish kebabs marinated in spicy yogurt are perfect for an outdoor summer party.
cooking.nytimes.com
This is a creamy, comforting winter soup that is incredibly simple to make All you need to do is blend together broth and roasted vegetables and heat through You can make the soup with other roasted vegetables as well, but I love the sweet combination of the carrots and parsnips
cooking.nytimes.com
This recipe is by Jacques Pepin and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Fake Sauce: Sugo Finto Recipe from Food Network
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Get Tortellini with Spinach Walnut Pesto Recipe from Food Network
www.allrecipes.com
Lemon-infused chicken is topped with a creamy mushroom sauce creating a quick and easy weeknight meal.
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Bow tie pasta tossed with feta, tomato and green onions in a balsamic vinaigrette.
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Get Flannel Hash Recipe from Food Network
cooking.nytimes.com
This recipe is by Merrill Stubbs and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
This can be a great appetizer. Starter served with a great salad or a side to a nice bowl of soup or stew. To me a nice pork stew or a simple potato soup would...
cooking.nytimes.com
The cooking process for this simple paella is identical to any other: soften some onions in oil, add seasonings (including saffron, if you have it), rice and liquid and cook Adding lightly seasoned tomatoes is the major difference in this recipe.
cooking.nytimes.com
This recipe is by Marian Burros and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.