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Slowly cooking the roux brings a deliciously authentic taste to this simple gumbo.
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These genius Latke Reubens combine two Jewish favorites for a crispy, creamy, salty, savory appetizer perfect for holiday parties of all sorts.
cooking.nytimes.com
This impressive and wonderfully moist layer cake is less sweet than the usual coconut affair, thanks to a tangy cream cheese frosting on top and dose of orange juice in the batter This is a great dessert to make in advance You can bake the cake layers up to 3 days ahead and store them, well-wrapped in plastic, in the refrigerator
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Get Bama Mud Pie Mousse Recipe from Food Network
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Get French Toast Cake Pop Recipe from Food Network
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Get Ladybug Cupcakes Recipe from Food Network
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A beautiful dessert to serve on a buffet or at a formal dinner party. The slightly unconventional flavors of basil and coconut complement traditional white chocolate...
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The cream cheese-maple sauce is dangerously good.
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Get Pumpkin-Brownie Swirl Pie Recipe from Food Network
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The king knew where it was at.