Search Results (2,268 found)
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Homemade pico de gallo is the best! Chopped fresh tomatoes, chile peppers, red onion, cilantro, and lime are meant to be consumed fresh—it's called salsa fresca, for a reason.
www.delish.com
Make your own veggie burgers so you can add in bold flavors like chipotle in adobo and shredded Monterey Jack cheese.
www.delish.com
Serve this strong-flavored spicy grilled shrimp as an appetizer with crusty bread and a bold Sauvignon Blanc.
www.allrecipes.com
Tom Kha Gai is a tradition Thai soup containing a spicy coconut broth simmered with chicken, vegetables, and fresh basil.
www.allrecipes.com
Haddock fillets are topped with a green onion, mushroom, and Colby-Monterey Jack cheese mixture and baked until melty.
www.allrecipes.com
In this one-pot meal of string beans, squash, pork, and prawns, the coconut milk adds richness and flavor.
www.allrecipes.com
This hearty and spicy casserole uses canned diced tomatoes with green chile peppers and cream of mushroom soup to top ground beef and tortillas for a dinner option sure to please.
www.allrecipes.com
Green mung beans, soaked overnight, are mixed with rice flour, coconut, vegetables, and spices in this nutritious breakfast bread, snack, or lunch. Serve with the chutney or pickle of your choice.
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Get Fermented Dill Pickles Recipe from Food Network
www.chowhound.com
Tart, salty, and spicy, with a hint of fresh ginger.
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This easy recipe for pinto beans requires no soaking! Just pop the beans in your Instant Pot(R) and let them absorb the bacon and chile pepper flavorings while they cook.
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Get Adobo Pork Shanks with Fried Rice Recipe from Food Network