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This simple chicken curry recipe with curry powder and ground ginger can be served on rice or noodles.
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Nothing is more simple than this creamy coconut-filled pie. The cream filling is cooked, the coconut is stirred in, and then the wonderful concoction is poured into a baked pie shell and chilled for a few hours.
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A moist coconut pound cake, a crowd pleaser. I use this recipe for making wedding cake layers.
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This traditional recipe for mashed sweet potatoes is easy to make and tastes great!
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These cute little gingerbread people with butterscotch pudding in the dough make great tree decorations--and delicious snacks too!
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Sort of like a rum-spiked orange Creamsicle.
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Give yourself a mini-vacation in your own kitchen with this tropical bread! Delicious served with breakfast or brunch.
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Making kimchi is not about precise measurements. It's about taste. Many things can influence the final result, like the taste of the unseasoned cabbage. Some...
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Disguise your extra squash by grating it into the filling of a lemon coconut pie for a refreshing summer dessert.
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A great refrigerator cookie with a tropical twist. This dough freezes well and only takes a few minutes to thaw and then bake.
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A classic grape jelly recipe.
Ingredients: green apple, grapes, sugar