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That old soda fountain favorite, the egg cream, is super simple to whip up. It doesn't have either eggs or cream, but just needs three ingredients: seltzer water, milk, and chocolate syrup.
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Mashed russet potatoes mixed with a purée of parsley and green onions.
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This recipe is from Everyday Food reader Daniel Lee Mishkin, of South Portland, Maine.
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Heavy whipping cream and egg yolks become a rich and creamy custard base for this decadent ice cream treat with fresh strawberries and dark chocolate chips.
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You won't have to think too hard about pudding this in your mouth.
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The family will like this light and mildly-seasoned tuna loaf, and it's so easy on the budget.
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Get Mississippi Pot Roast Recipe from Food Network
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Get Apple Turnovers with Caramel Sauce and Ice Cream Recipe from Food Network
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A creamy turkey gravy recipe with bourbon.
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A tasty alternative to the real thing. Heavy cream is lightly sweetened, whipped until stiff, and mixed with a little sour cream for flavor. Serve with scones or fruit.
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Thick, rich sour cream made at home! Make this quick recipe the night before you need it, so it has time to set.
Ingredients: milk, white vinegar, heavy cream
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This simple recipe combines cream, butter, marshmallow creme, white chocolate and orange extract to make this classic favorite.