Search Results (6,507 found)
Oven-Baked Salmon
Oven-Baked Salmon
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Ingredients: salmon, shallot, red wine vinegar, capers, parsley, almonds
Penne with Asparagus, Peas, Mushrooms, and Cream
Penne with Asparagus, Peas, Mushrooms, and Cream
www.delish.com
This simple vegetarian pasta combines the flavors of spring mushrooms, peas, and asparagus in a luscious creamy sauce.
Ingredients: asparagus, olive oil, shallots, shiitake mushrooms, heavy cream, penne rigate, baby peas, parmigiano reggiano, parsley
Green Herb Infusion Recipe
Green Herb Infusion Recipe
www.chowhound.com
A refreshing, unsweetened drink infused with parsley, mint, and basil.
Ingredients: juice, water, parsley leaves, peppermint, basil leaves, mustard seeds
Sinseollo, A Korean Royal Dish 신설로 or 열구자탕 Recipe hannaone
Sinseollo, A Korean Royal Dish 신설로 or 열구자탕 Recipe hannaone
www.chowhound.com
Sinseollo-Another dish from the Royal courts of Korea, Sinseollo means Pot or Food of the Mountain Gods. Traditional Sinseollo is prepared in a special cooking...
Ingredients: carrot, parsley, onion, beef, cod, leeks, eggs, mushroom, nuts, flour, egg, cloves, beef stock
Fusilli with Parsley, Walnut, and Black Olive Pesto Recipe
Fusilli with Parsley, Walnut, and Black Olive Pesto Recipe
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Hearty whole-wheat pasta with a zing that comes from goat cheese.
Ingredients: italian parsley, walnuts, black olives, black pepper, olive oil, fusilli
Sun-Dried Tomato, Parsley, and Manchego Grilled Cheese Recipe
Sun-Dried Tomato, Parsley, and Manchego Grilled Cheese Recipe
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Sandwiched between toasty slices of whole wheat.
Ingredients: manchego cheese, tomatoes, italian parsley, butter, wheat bread
Pastrami Hash With Confit Potatoes, Parsley and Shallots Recipe
Pastrami Hash With Confit Potatoes, Parsley and Shallots Recipe
cooking.nytimes.com
A dish that calls to the hearts and stomachs of the meat-and-potatoes crowd, breakfast hash is thrillingly easy to cook and deeply satisfying to eat Because a key ingredient in hash is meat that is already cooked, it’s perfect for leftovers and friendly for home cooks (So feel free to try the recipe with roast beef instead of the pastrami, or even leftover pork and chicken.) Here, in classic form, the dish also includes potatoes for starch and onions for sweetness
Ingredients: yukon gold, canola oil, olive oil, butter, shallots, garlic, parsley, pastrami
Raise the Steaks: Strip Steaks with Two Sauces
Raise the Steaks: Strip Steaks with Two Sauces
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Ingredients: parsley, cilantro leaves, thyme leaves, cloves, red wine vinegar, olive oil, onion, brown sugar, hot sauce, worcestershire, black pepper, tomato sauce, strip steaks
Couscous Salad with Tomatoes and Mint
Couscous Salad with Tomatoes and Mint
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Ingredients: cherry, cucumbers, lemon, salt, instant couscous, water, olive oil, mint leaves, parsley, scallions, pine nuts
Herbed Cream Cheese
Herbed Cream Cheese
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Ingredients: cream cheese, basil leaves, chives, parsley leaves
Chicken Broth
Chicken Broth
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Ingredients: chicken, onion, carrots, celery, leek, parsnip, thyme, parsley, black peppercorns, bay leaf, water
Almost Egg White Omelet Recipe
Almost Egg White Omelet Recipe
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This egg white omelet recipe contains a single egg yolk for a touch of body and richness.
Ingredients: egg whites, egg, milk, salt, black pepper, butter, herbs