Search Results (2,330 found)
www.allrecipes.com
Craving fried rice but wish there were a shortcut? Chef John's fool-proof baked method treats it like pilaf, ensuring the perfect clump-free texture every time.
www.chowhound.com
This side dish goes with anything you BBQ and I've made it for years and am always asked for the recipe. You can adjust any of the ingredients to taste and can...
www.chowhound.com
A simple fried cheese appetizer, as taught to me by the chefs at Nikos Turbo Service on the Greek island of Folegandros
www.allrecipes.com
Drumsticks are marinated in hot sauce overnight, then coated in seasoned cornmeal and fried.
www.allrecipes.com
A batter of buttermilk and potato flakes results in a rich variation of fried chicken.
www.foodnetwork.com
Get Upgraded Chicken-Fried Steak Recipe from Food Network
www.allrecipes.com
A simple way to make fried rice that is better than in some Chinese restaurants! Boneless chicken breasts are stir fried with white rice, scrambled eggs, mushrooms, green onions and soy sauce.
www.allrecipes.com
Lots of garlic butter and Parmesan guarantee intense flavor in this baked chicken.
www.allrecipes.com
Potato bread farls are pan fried to make one of the essential components of an Ulster fry. They taste great on their own with a little salt, or with a fried egg on top.
Ingredients: potato bread, olive oil, salt
www.foodnetwork.com
Get Buttermilk Fried Chicken Drumsticks Recipe from Food Network
www.allrecipes.com
These buttermilk fried chicken legs are extra crispy because you double dip them in a seasoned flour and cornmeal coating. They're definitely worth time time and effort!