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Bow-tie pasta and ham mix with bell pepper, tomato, and green onion in this mayonnaise-based picnic salad.
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The Swiss and Cheddar cheese in this dish is an excellent combination. This is great for a brunch or holiday breakfast. My mother used to make this every year for Christmas brunch.
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Use up your leftover ham in this tasty dish that will feed a big crowd. Bacon keeps the potato from sticking to the pan while adding a delicious smoky taste.
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Get Japanese-Style Ham and Cheese Omelet Recipe from Food Network
Ingredients: eggs, milk, ham, gruyere, vegetable oil, chives
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My friend gave me this recipe for a hot, easy appetizer. It is very simple to make for get-togethers. If you like hot ham and Swiss sandwiches, you will love this!
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Two simple pantry ingredients make up an ultra-easy ham glaze in just minutes.
Ingredients: brown sugar, mustard
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A cheesy scalloped cabbage and ham casserole. Great for potlucks. A bag of slaw can be substituted for the cabbage.
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Get Cream Cheese and Ham Stuffed Peppers Recipe from Food Network
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A fast, simple chopped ham salad that is great for parties, lunches, or even on toast for breakfast.
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These little deviled eggs are filled with a spicy green avocado and egg yolk filling, and topped with paprika bacon.
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Ham is a year-round dish for my family as we always find a reason to celebrate. This recipe is a way to bring the joy and comfort of the holidays to a family...