Search Results (2,941 found)
www.allrecipes.com
A tart and pungent puree of tahini (sesame paste), lemon juice, yogurt and garlic is tossed with hot penne along with sauteed mushrooms, onions and sweet red bell peppers to make a delectably different dish of pasta.
cooking.nytimes.com
Slow-braising to infuse meats with deep flavor and produce warming, stew-like plates of food is a cooking method of choice when the weather brings a chill This chicken dish is the product of what I call the usual three-step affair (brown chicken, add other ingredients and some liquid, cover and slowly simmer) But I gave it a bit of heat, unpacking sake, ginger, garlic and the spicy Korean condiment gochujang, plus well-mannered slivers of poblano chilis into the pan
www.allrecipes.com
Chicken is marinated with classic Chinese ingredients then dredged and fried for something divine.
www.delish.com
Stephanie Izard's rich, chunky mushroom ragout is great on everything from seared halibut to sautéed scallops and pasta. Use vegetable stock instead of chicken stock for a great vegan sauce.
www.allrecipes.com
Dress up a traditional grilled cheese sandwich with fresh mushrooms and baby spinach.
cooking.nytimes.com
One Thanksgiving, the pastry chef Diane Yang’s parents, Hmong refugees from Laos, found that they had filling left over from making egg rolls, and her mother came up with the idea of using it to stuff the turkey It's lighter than traditional bread stuffing, and yields relatively small servings, but it's a delicious addition to the feast It is not intended to be baked alongside the turkey
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Asparagus and shiitake mushrooms round out this delicious meal of sustainable fresh cod fillets marinated in an Asian miso blend from Heidi Larsen of Foodie Crush.
www.chowhound.com
Enjoy this Warm Porcini Soup recipe with ingredients and easy step-by-step directions from Chowhound.
www.delish.com
This family favorite gets an extra dose of creamy richness thanks to a little Philadelphia Cooking Creme.
www.allrecipes.com
Use the everyday mushrooms we find in our grocery store or use them in combination with some of the more exotic varieties. Experiment and have fun - All will be good.
www.delish.com
Packed with nutty barley grains, this healthy soup will fill you up like a stew.