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cooking.nytimes.com
This recipe is by Dena Kleiman and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Dena Kleiman and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
peanut butter, soy sauce, sugar, sesame oil, vinegar, chili, chicken broth, garlic, ginger, scallion
www.foodnetwork.com
Get Grilled Sweet Potato and Green Onion Salad Recipe from Food Network
Get Grilled Sweet Potato and Green Onion Salad Recipe from Food Network
Ingredients:
sweet potatoes, scallion, canola oil, cider vinegar, balsamic vinegar, dijon mustard, honey, olive oil, parsley
www.allrecipes.com
This coconut cake made from scratch is 'bathed' in a mixture of condensed milk and coconut milk, and sprinkled with coconut flakes. It's a popular cake in Brazil and one of my family's favorites!
This coconut cake made from scratch is 'bathed' in a mixture of condensed milk and coconut milk, and sprinkled with coconut flakes. It's a popular cake in Brazil and one of my family's favorites!
Ingredients:
flour, baking powder, egg whites, sugar, egg yolks, orange juice, milk, coconut milk, condensed milk, coconut
www.allrecipes.com
This rich, creamy pie has a cooked filling that's like chocolate velvet. It's covered with meringue and baked until the tiny peaks of meringue are golden.
This rich, creamy pie has a cooked filling that's like chocolate velvet. It's covered with meringue and baked until the tiny peaks of meringue are golden.
Ingredients:
cocoa, flour, egg yolks, sugar, evaporated milk, butter, pie shell, egg whites, cream of tartar
www.allrecipes.com
This recipe helps you bring a simple and sweet cake to the table that simply tastes like home.
This recipe helps you bring a simple and sweet cake to the table that simply tastes like home.
Ingredients:
flour, sugar, baking powder, salt, milk, shortening, vanilla, egg whites, butter, confectioners sugar, evaporated milk, water
www.allrecipes.com
This is the recipe that I like to use with the fresh pears that I get from my trees in late August. It's also lower in fat and cholesterol than most regular cakes.
This is the recipe that I like to use with the fresh pears that I get from my trees in late August. It's also lower in fat and cholesterol than most regular cakes.
Ingredients:
pears, sugar, flour, salt, baking soda, nutmeg, cinnamon, cloves, egg whites, canola oil, pecans
www.allrecipes.com
A layer of raspberries and extra lemon are added to the traditional lemon meringue pie for a tangy and sweet dessert for any special occasion.
A layer of raspberries and extra lemon are added to the traditional lemon meringue pie for a tangy and sweet dessert for any special occasion.
Ingredients:
raspberries, cornstarch, sugar, water, lemon juice, egg yolks, lemon, butter, egg whites
www.allrecipes.com
A thick egg custard is cooked up with lots and lots of milk and heaps of sugar. Beaten egg whites are gently folded in, making this filling fluffy and even more delicious. Then it 's poured into a deep-dish pastry shell and baked until set.
A thick egg custard is cooked up with lots and lots of milk and heaps of sugar. Beaten egg whites are gently folded in, making this filling fluffy and even more delicious. Then it 's poured into a deep-dish pastry shell and baked until set.
www.allrecipes.com
As is, this recipe makes a wonderfully rich meringue-topped pie. You can, however, quickly convert this recipe into one for a great chocolate coconut cream pie if you also use unsweetened coconut powder for the custard.
As is, this recipe makes a wonderfully rich meringue-topped pie. You can, however, quickly convert this recipe into one for a great chocolate coconut cream pie if you also use unsweetened coconut powder for the custard.
www.allrecipes.com
Delightful little bites to enjoy with a light airy frosting that is easy to make. Be sure to garnish these delicious cupcakes with an extra special sprinkle of edible gold flakes or coloured sugar.
Delightful little bites to enjoy with a light airy frosting that is easy to make. Be sure to garnish these delicious cupcakes with an extra special sprinkle of edible gold flakes or coloured sugar.
Ingredients:
pastry flour, sugar, cocoa, baking powder, baking soda, buttermilk, butter, egg, vanilla, water, egg whites
www.allrecipes.com
Canned tuna and cooked rice are baked into a souffle in this long-time family favorite.
Canned tuna and cooked rice are baked into a souffle in this long-time family favorite.
Ingredients:
white rice, water, butter, flour, salt, black pepper, milk, egg yolks, tuna, onion, lemon juice, egg whites
www.allrecipes.com
This is the perfect muffin - really yummy flavor yet not much sugar. I've used different fruits too - blueberries and raspberries are our absolute favorites, but strawberries, peaches, or cherries are good too - frozen or fresh. You can use any kind of yogurt without fruit on the bottom. Easily adaptable to what you have. Hope you enjoy!
This is the perfect muffin - really yummy flavor yet not much sugar. I've used different fruits too - blueberries and raspberries are our absolute favorites, but strawberries, peaches, or cherries are good too - frozen or fresh. You can use any kind of yogurt without fruit on the bottom. Easily adaptable to what you have. Hope you enjoy!
Ingredients:
yogurt, vegetable oil, lemon juice, egg whites, lemon, flour, sugar, baking powder, salt, raspberries, decoration