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Tart grapes and cooling cucumbers replace tomatoes in this cold soup.
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Get Watermelon and Halloumi Recipe from Food Network
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Colorful, English biscuits very popular with kids.
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Get Roasted Cauliflower Risotto Recipe from Food Network
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An easy recipe for toffee.
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You will need a coffee grinder to grind the tea leaves here. Recipe By: Grace Parisi Servings: MAKES 32 TEA SANDWICHES
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Get Drunken Cabbage Recipe from Food Network
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Classic and comforting, this clam chowder gets a kick from spicy chili flake and a simmer in white wine.
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Get Ultimate Grilled Cheese Recipe from Food Network
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This peach salad recipe includes spinach, almonds, and Asiago cheese tossed in a raspberry vinaigrette for a colorful and refreshing starter or side salad for a summer meal.
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It's easy to overlook a bowl full of wilted greens at a barbecue where there are so many other dishes vying for your attention. Not if you sear the romaine, though, as Jamie Bissonnette of the Boston restaurant Coppa does.
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Balsamic and herb quinoa salad with fresh mozzarella cheese, almonds, and lima beans is a hearty side dish or lunch.