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Get 3-Cheese and Herb Garlic Bread Recipe from Food Network
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Introducing your new favorite cheesy, spicy, carby indulgence.
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Get Radishes with Butter and Salt Recipe from Food Network
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Get Crostini with Ricotta and Pink Peppercorns Recipe from Food Network
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This simple but tasty appetizer takes its cue from English tea sandwiches -this time, atop crusty baguette slices with a creamy spread.
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This recipe is by Celia Barbour and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Though they may seem like an expected pairing, sweet strawberries and turkey go well together wrapped up with fresh greens and creamy poppy seed dressing.
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Browning the chicken adds another layer of flavor to this hearty stew. Cook it in two batches to ensure that the chicken browns properly and doesn't steam. The caramelization on the chicken and on the bottom of the pan is what flavors the stew.
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When broiled in the oven (or toaster oven), these cheese- and salsa-topped pita wedges become crispy and delicious.
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This is a tuna sandwich you would expect from a high-end sandwich shop. It is light, fresh and full of flavor.