Search Results (9,108 found)
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Get Carrot Cake for Two Recipe from Food Network
Get Carrot Cake for Two Recipe from Food Network
Ingredients:
pecans, flour, baking powder, cinnamon, salt, sugar, egg, vegetable oil, vanilla, carrots, cream cheese, butter, confectioners sugar
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Get Chocolate-Toffee Pecan Tart Recipe from Food Network
Get Chocolate-Toffee Pecan Tart Recipe from Food Network
Ingredients:
flour, cocoa, confectioners sugar, salt, butter, egg, pecan, sugar, vanilla, corn syrup, brown sugar, eggs, bourbon
cooking.nytimes.com
This recipe is by Joanna Pruess and takes About 2 hours 30 minutes, plus 2 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Joanna Pruess and takes About 2 hours 30 minutes, plus 2 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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Get The Ultimate Caramel Apple Pie Recipe from Food Network
Get The Ultimate Caramel Apple Pie Recipe from Food Network
Ingredients:
flour, butter, egg, ice, sugar, water, heavy cream, red wine, vanilla bean, lemon halved, apples, cinnamon
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Get Almost-Famous Cinnamon Buns Recipe from Food Network
Get Almost-Famous Cinnamon Buns Recipe from Food Network
www.chowhound.com
Moist, chewy oatmeal cookies amplified by coconut and nuts.
Moist, chewy oatmeal cookies amplified by coconut and nuts.
Ingredients:
flour, cinnamon, baking soda, baking powder, salt, butter, sugar, brown sugar, egg, milk, vanilla, oats, sweetened coconut, pecans
cooking.nytimes.com
Here is an excellent project recipe that Christine Muhlke, then an editor and columnist at The New York Times Magazine, brought to us in a 2007 profile of the cookbook writer Gail Monaghan, who adapted it from a cookbook written by the Vicomte de Mauduit in 1933 It is infinitely more chic and cosmopolitan than most Neapolitan cakes, with no cartoon hue or bulk.
Here is an excellent project recipe that Christine Muhlke, then an editor and columnist at The New York Times Magazine, brought to us in a 2007 profile of the cookbook writer Gail Monaghan, who adapted it from a cookbook written by the Vicomte de Mauduit in 1933 It is infinitely more chic and cosmopolitan than most Neapolitan cakes, with no cartoon hue or bulk.
Ingredients:
sugar, jam, lemon juice, blanched almonds, flour, butter, lemon, orange, egg yolks, almond extract, orange flower water, almonds
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Get Beef and Cheddar Casserole Recipe from Food Network
Get Beef and Cheddar Casserole Recipe from Food Network
Ingredients:
olive oil, egg noodles, sour cream, parmesan, beef, red bell pepper, scallions, tomato paste, italian seasoning, tomatoes, cheddar
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Get Brian's Fudgy Gooey Brownies Recipe from Food Network
Get Brian's Fudgy Gooey Brownies Recipe from Food Network
Ingredients:
chocolate, butter, instant espresso, flour, salt plus, chili powder, cayenne pepper, eggs, egg yolks, vanilla, brown sugar, sugar
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Get Cauliflower Soup with Lobster Dumplings Recipe from Food Network
Get Cauliflower Soup with Lobster Dumplings Recipe from Food Network
Ingredients:
butter, shallots, cauliflower, chicken stock, heavy cream, nutmeg, lobsters, truffle oil, bread crumbs, egg, tarragon, lobster meat
www.delish.com
Warming winter spices, sweet apple, and toasty oats make tasty, healthier cookies the whole family will love.
Warming winter spices, sweet apple, and toasty oats make tasty, healthier cookies the whole family will love.
Ingredients:
flour, baking soda, cinnamon, salt, nutmeg, sugar, butter, apple butter, egg, skim milk, vanilla, quaker oats, mixed fruit
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Get Cheese, Onion, and Potato Pies Recipe from Food Network
Get Cheese, Onion, and Potato Pies Recipe from Food Network
Ingredients:
egg yolks, salt, water, flour, vegetable shortening, butter, potatoes, green onions, sharp cheddar, parmesan, cheese, parsley, creme fraiche