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Get Red, White and Blue Mashed Potatoes Recipe from Food Network
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Watermelon, mozzarella cheese, and basil skewers are drizzled with olive oil and balsamic vinegar in this fun twist on a caprese appetizer.
cooking.nytimes.com
Here's an absolutely lovely weeknight pasta dish that's a triple threat: It's easy, it's quick and it's delicious Here's what you do: As the spaghetti boils, simmer some green peas with a little water until they're hot (or just dump the frozen peas in with the boiling pasta a couple minutes before the timer is set to ding) Drain the pasta and return to the pot with a button of butter
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You get all the delicious flavor of a Caprese salad in minutes when you just toss tomatoes, mozzarella cheese, and basil with a simple balsamic dressing.
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Get Ravioli Alfredo With Peas Recipe from Food Network
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Get No-Bake Peanut Butter Cheesecake Pops Recipe from Food Network
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Get Getcha Goin' Grits Recipe from Food Network
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Taco-seasoned ground beef, flavored rice, and lots of cheese can be served with a variety of toppings in a number of ways - in taco shells, lettuce wraps, or just as is.
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The title makes it sound fancier than it really is. This dish, this version I should say, was born yesterday, February 27, 2008. After seeing some fresh wild...
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Baked Asparagus with olive oil and parmesan cheese. Easy and elegant!
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Corn, cream cheese, butter, and chives makes a perfect little corn casserole, just right for an easy side dish.