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Spicy gingerbread men. This is the only recipe we have ever used.
Spicy gingerbread men. This is the only recipe we have ever used.
www.allrecipes.com
Individual molten chocolate cakes are easy to make--and will impress any dinner guest!
Individual molten chocolate cakes are easy to make--and will impress any dinner guest!
www.allrecipes.com
Molasses cut-out cookies are sandwiched together with a ginger-spiced frosting.
Molasses cut-out cookies are sandwiched together with a ginger-spiced frosting.
Ingredients:
margarine, sugar, egg, molasses, baking soda, water, flour, ginger, salt, confectioners sugar
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A simple cookie with raspberry flavoring and chocolate chips is quick to whip up.
A simple cookie with raspberry flavoring and chocolate chips is quick to whip up.
Ingredients:
butter, sugar, eggs, raspberry, almond extract, milk, flour, baking powder, chocolate chips
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The popular recipe for sour-cream-based spinach dip turns up in a tortilla here--rolled and sliced into bite-size pinwheels.
The popular recipe for sour-cream-based spinach dip turns up in a tortilla here--rolled and sliced into bite-size pinwheels.
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These lemon poppy seed cookies are Jewish in background. They are a thin crispy cookie that's wonderful with tea.
These lemon poppy seed cookies are Jewish in background. They are a thin crispy cookie that's wonderful with tea.
Ingredients:
flour, poppy seeds, baking powder, salt, butter, sugar, egg, lemon, lemon juice, decoration
www.delish.com
For variety, add chopped walnuts or pecans, fresh blueberries, or finely chopped dried fruits (such as cranberries or raisins) to the topping. This cake will keep at room temperature for up to three days or frozen for three months.
For variety, add chopped walnuts or pecans, fresh blueberries, or finely chopped dried fruits (such as cranberries or raisins) to the topping. This cake will keep at room temperature for up to three days or frozen for three months.
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These scrumptious little cuties taste great decorated with icing or just left plain. For a darker, spicier cookie, use molasses instead of corn syrup.
These scrumptious little cuties taste great decorated with icing or just left plain. For a darker, spicier cookie, use molasses instead of corn syrup.
Ingredients:
butter, brown sugar, corn syrup, egg, vanilla, flour, baking soda, cinnamon, ginger, cloves
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This is from my Bohemian (Czech) grandmother's recipes. They are pronounced 'Liss-tay'.
This is from my Bohemian (Czech) grandmother's recipes. They are pronounced 'Liss-tay'.
Ingredients:
egg yolks, heavy whipping cream, salt, sugar, butter, flour, confectioners sugar, canola oil
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Put fresh cherries to good use this summer with this quick and easy recipe for kid-friendly muffins with a fragrant hint of almond extract.
Put fresh cherries to good use this summer with this quick and easy recipe for kid-friendly muffins with a fragrant hint of almond extract.
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The title says it all. Everyone who has ever tasted these has asked for the recipe. Don't be alarmed at the amount of flour, it is correct. The dough is pretty thick.
The title says it all. Everyone who has ever tasted these has asked for the recipe. Don't be alarmed at the amount of flour, it is correct. The dough is pretty thick.
www.delish.com
Recipe for Zucchini Bread and Croutons, as seen in the September 2008 issue of 'O, The Oprah Magazine.'
Recipe for Zucchini Bread and Croutons, as seen in the September 2008 issue of 'O, The Oprah Magazine.'