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Get Corn Muffins Recipe from Food Network
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Transform chocolate brownies into decadent cupcakes for a Valentine's Day sweet certain to induce a smile. They're perfect for an office party for 20 or a quiet dinner for two.
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These sweet, tender brownies are perfect for a bake sale.
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Grace Parisi loves popovers, but baking them can be tricky: They don't always rise as they should. For these foolproof ones, Grace adds a bit of baking powder to the batter and chooses to use a regular (not nonstick) muffin tin.
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Kind of like a croque monsieur.
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Get Baked Corn Pudding Recipe from Food Network
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Get Parker House Rolls Recipe from Food Network
Ingredients: water, sugar, yeast, flour, salt, eggs, egg yolk, butter
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The childhood classic, all grown up.
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Get Crunchy French Toast Recipe from Food Network
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This recipe is by Nancy Harmon Jenkins and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Onion-Walnut Muffins