Search Results (10,608 found)
www.chowhound.com
Rich, tender ribs complemented by a fresh, slightly bitter salad.
www.foodnetwork.com
Get Carnitas Recipe from Food Network
www.delish.com
The Good News In Vietnam, palate-cleansing ginger is typically served with rich foods like duck. Here, a pungent ginger dipping sauce is paired with salmon, which is loaded with omega-3 fatty acids. Recipe By: Mai Pham
www.foodnetwork.com
Get Savory Tomato Shabu Shabu with Seafood Dippers Recipe from Food Network
www.delish.com
Preshredded potatoes, sold in plastic bags in the supermarket frozen-food department, usually end up as hash browns. This recipe suggests an entirely new use for them: seared onto fat fillets of salmon to form a fantastic crisp crust. Recipe By: Grace Par
www.delish.com
These tasty summertime treats take the classic ice cream sandwich to a whole new level with - what else? - cookie dough!
www.chowhound.com
A delicious posole in minutes, made with leftover Thanksgiving turkey, green mole paste, and canned hominy.
www.foodnetwork.com
Get Brisket Hash Recipe from Food Network
www.allrecipes.com
Turnips are simmered in a spicy tomato-based sauce with Indian spices then coarsely mashed in this easy vegetarian and vegan side dish.
www.chowhound.com
A recipe for a vegetarian version of the popular stir-fried Thai noodle dish.
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.