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Get Roasted Beet Salad with Oranges and Creamy Goat Cheese Dressing Recipe from Food Network
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Courtesy of The Good Stuff Cookbook by Spike Mendelsohn, these French fries are an ode to fragrant fresh herbs.
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Rich, cured prosciutto and peppery arugula lettuce are a match made in pizza heaven.
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Ditch the deli meat and spring for juicy steak.
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Delicious broiled portobello mushrooms layered with goat cheese, roasted beets, and a pseudo aioli sauce.
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Chunks of pork shoulder smothered in an easy homemade New Mexico red chile sauce are cooked to succulent tenderness in an Instant Pot®.
cooking.nytimes.com
This recipe, adapted from “Sara Moulton’s Everyday Family Dinners,” came to The Times in 2010 as part of a Pete Wells column on redefining the mise en place Ms Moulton uses downtime in the cooking process to an advantage: She instructs you to chop the onion and shuck the corn as the edamame cooks
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Get Slow Cooker Mushroom Barley Risotto Recipe from Food Network
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Get Shrimp and Vegetable Stir-Fried Noodles Recipe from Food Network