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Get Cherry Tomato Salad With Buttermilk-Basil Dressing Recipe from Food Network
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Get Grilled Clams with Garlic Butter Recipe from Food Network
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Get Iced Grand Marnier Souffle Recipe from Food Network
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French toast for a crowd — with no dirty pans in sight!
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This baked spinach and artichoke casserole is a great side dish for any dinner occasion.
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Iron Chef Alex Guarnaschelli shows Food Network Magazine how to make a Thanksgiving favorite: cranberry jelly roll.
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Get Sweet Chili Chip-Crusted Chicken Fingers with Sriracha Ranch Dipping Sauce Recipe from Food Network
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Get Pan Seared Pacific Cod with Cilantro Vinaigrette and Creamed Corn Recipe from Food Network
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Jalapeños Peppers stuffed with cheese and bacon make a great appetizer for a crowd! They're easy to prep ahead and then throw a batch in the oven when people get hungry.
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Get Chocolate Chunk Hazelnut Cookie Bars Recipe from Food Network
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Bluefish fillets baked in foil with lemon, white wine, butter, and herbs.
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Classic Mexican tacos de lengua, beef tongue which has been braised with garlic and onions, finely chopped, and served with salsa verde and avocados.