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Get Tomato Sauce Recipe from Food Network
Get Tomato Sauce Recipe from Food Network
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Get Tomato Vinaigrette Recipe from Food Network
Get Tomato Vinaigrette Recipe from Food Network
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Get Oxtail Stew Recipe from Food Network
Get Oxtail Stew Recipe from Food Network
Ingredients:
oxtail, brandy, juice, olive oil, red wine, beef broth, tomato paste, garlic powder, herbes, italian seasoning, paprika, lemon pepper, cumin, garlic, nutmeg, sage, celery, carrots, potatoes, cornstarch
www.delish.com
It takes three chefs 12 hours to prepare Wylie Dufresne's chicken confit with peas and carrots at his WD-50 restaurant in Manhattan, but less than an hour for a home cook to make this one.
It takes three chefs 12 hours to prepare Wylie Dufresne's chicken confit with peas and carrots at his WD-50 restaurant in Manhattan, but less than an hour for a home cook to make this one.
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Suzanne Hamlin and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
plum tomatoes, peaches, red onion, basil, jalapeno pepper, balsamic vinegar, olive oil, garlic, baguette, sunflower sprouts
www.delish.com
Paprika, cumin, and ginger lend their aromatic alchemy to a simple, no-cook tomato sauce. You can use the sauce with a wide range of ingredients (see Variations).
Paprika, cumin, and ginger lend their aromatic alchemy to a simple, no-cook tomato sauce. You can use the sauce with a wide range of ingredients (see Variations).
Ingredients:
olive oil, lemon juice, paprika, cumin, ginger, oregano, salt, tomatoes, penne rigate, shrimp
www.chowhound.com
Enjoy this Chilli Bean & Tomato Rice recipe with ingredients and easy step-by-step directions from Chowhound.
Enjoy this Chilli Bean & Tomato Rice recipe with ingredients and easy step-by-step directions from Chowhound.
www.allrecipes.com
Sun-dried tomato pesto adds a nice flavor and color to this easy vegetable soup made with potatoes, zucchini, carrots, and onion.
Sun-dried tomato pesto adds a nice flavor and color to this easy vegetable soup made with potatoes, zucchini, carrots, and onion.
www.allrecipes.com
Habanero peppers and cayenne pepper combine to bring the heat to this creamy version of guacamole.
Habanero peppers and cayenne pepper combine to bring the heat to this creamy version of guacamole.
Ingredients:
avocados, red onion, habanero peppers, cloves, lime juice, cayenne pepper, cilantro, tomato
cooking.nytimes.com
This is one of the simplest Provençal gratins, a dish that takes a little bit of time to assemble, then bakes on its own for 1 1/2 hours It tastes best the day after it’s made.
This is one of the simplest Provençal gratins, a dish that takes a little bit of time to assemble, then bakes on its own for 1 1/2 hours It tastes best the day after it’s made.
www.simplyrecipes.com
Chickpea tomato salad with fresh summer tomatoes, garbanzo beans, hard boiled eggs, onions, and parsley, and tossed with a light vinaigrette.
Chickpea tomato salad with fresh summer tomatoes, garbanzo beans, hard boiled eggs, onions, and parsley, and tossed with a light vinaigrette.
Ingredients:
garbanzo beans, tomatoes, eggs, red onion, parsley, olive oil, white wine vinegar, cloves, dijon mustard, salt, pepper, italian seasoning
www.delish.com
Any party with Greek Fondue will be lit.
Any party with Greek Fondue will be lit.
Ingredients:
olive oil, cloves, cream cheese, milk, mozzarella, greek yogurt, lemon juice, dill, parsley, lemon, red pepper flakes, cherry tomatoes, olives