Search Results (12,780 found)
www.allrecipes.com
This brandy baked cranberry sauce is simply delicious.
This brandy baked cranberry sauce is simply delicious.
cooking.nytimes.com
Mushrooms make a great filling for tacos and quesadillas Hot, smoky chipotle chiles complement the earthy flavor of the mushrooms You can use cremini or white button mushrooms or oyster mushrooms for this dish.
Mushrooms make a great filling for tacos and quesadillas Hot, smoky chipotle chiles complement the earthy flavor of the mushrooms You can use cremini or white button mushrooms or oyster mushrooms for this dish.
Ingredients:
olive oil, onion, oyster mushrooms, garlic, chipotle chile, cilantro, corn tortillas, queso fresco
www.chowhound.com
An easy vegan recipe for mashed potatoes with kale, served with Spanish Romesco sauce.
An easy vegan recipe for mashed potatoes with kale, served with Spanish Romesco sauce.
www.chowhound.com
The classic Mexican comfort-food dish from Chef Deborah Schneider.
The classic Mexican comfort-food dish from Chef Deborah Schneider.
www.allrecipes.com
Mixed greens are topped with marinated Gouda cheese and tomatoes in a balsamic vinaigrette. An elegant salad that can easily be prepared ahead of time.
Mixed greens are topped with marinated Gouda cheese and tomatoes in a balsamic vinaigrette. An elegant salad that can easily be prepared ahead of time.
Ingredients:
balsamic vinegar, olive oil, soy sauce, cloves, basil, gouda cheese, tomatoes, salad greens, black pepper
www.chowhound.com
A tasty twist on classic teriyaki, using flank steak instead of chicken.
A tasty twist on classic teriyaki, using flank steak instead of chicken.
www.delish.com
"The ideal rub should have enough spice that you notice it, but not so much that it overpowers the meat," says Brian Perrone.
"The ideal rub should have enough spice that you notice it, but not so much that it overpowers the meat," says Brian Perrone.
www.allrecipes.com
Calamari seasoned with 3 kinds of pepper plus jalapeno slices is quickly sauteed and served on arugula and white beans in Chef John's warm calamari salad.
Calamari seasoned with 3 kinds of pepper plus jalapeno slices is quickly sauteed and served on arugula and white beans in Chef John's warm calamari salad.
Ingredients:
calamari, vegetable oil, red pepper flakes, chipotle chile, cayenne pepper, brown sugar, jalapeno chile, salt, baby arugula, white beans, olive oil, lemon juice
www.simplyrecipes.com
Marinated skirt steak, threaded onto skewers and grilled, becomes melt-in-your-mouth tender and delicious, with wonderful caramelized bits!
Marinated skirt steak, threaded onto skewers and grilled, becomes melt-in-your-mouth tender and delicious, with wonderful caramelized bits!
Ingredients:
olive oil, soy sauce, honey, cloves, red wine vinegar, ginger, chili pepper, black pepper, skirt steak
www.allrecipes.com
A soft rice porridge flavored with chicken, ginger, and garlic, this Filipino-style congee, known as lugaw, is an all-time comfort food.
A soft rice porridge flavored with chicken, ginger, and garlic, this Filipino-style congee, known as lugaw, is an all-time comfort food.
Ingredients:
water, white rice, vegetable oil, garlic, ginger, onion, chicken breasts, fish sauce, annatto, eggs, spring onions
www.allrecipes.com
Use this homemade Asian-style glaze with soy sauce, ginger, and vinegar while grilling meats to bring extra flavor to summertime grilling season.
Use this homemade Asian-style glaze with soy sauce, ginger, and vinegar while grilling meats to bring extra flavor to summertime grilling season.