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This super-cool ice cream is the only thing better than eating frozen Thin Mints straight out of the box.
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For each drink, pour three ounces of mixer into a glass; add three ounces of sparkling wine.
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A tiny extra step transforms vanilla marshmallows into a fun and whimsical take on jelly doughnuts.
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Oysters + tequila + Tabasco® = good times. We couldn't ask for anything more!
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Breakfast and dessert in one bite.
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We make no promises as to your behavior after you try this delicious shot made decadently with blackberry and cherry liqueurs.
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Bagel pizzas take on a ghostly effect when topped with a ghost-shaped slice of mozzarella. The eyes—made of tiny pieces of black olives—bring them to life...or not.
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These will fly away at your next Halloween party!
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Take your avocado obsession to the next level with this finger food.
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Traditionally, authentic agua frescas are made without blenders by simply mashing fruit with a fork or masher before adding water.
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You're going to want to replace all toast with this delicious, carb-free cauliflower version.
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Crescent rolls FTW!