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Get Enriched Chocolate Sauce Recipe from Food Network
Get Enriched Chocolate Sauce Recipe from Food Network
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Get Pineapple Crisp Recipe from Food Network
Get Pineapple Crisp Recipe from Food Network
www.allrecipes.com
Trinidad's traditional Christmas drink. It's got quite a kick if you use just the right amount of Rum.
Trinidad's traditional Christmas drink. It's got quite a kick if you use just the right amount of Rum.
cooking.nytimes.com
Laurent Torondel, the chef of BLT Steak and BLT Fish, developed this recipe for tropical bread pudding It's rich and luxurious, but quite easy to assemble Thin challah slices are layered on top of one another then drenched with a boozy mix of eggs, sugar, cream and coconut milk
Laurent Torondel, the chef of BLT Steak and BLT Fish, developed this recipe for tropical bread pudding It's rich and luxurious, but quite easy to assemble Thin challah slices are layered on top of one another then drenched with a boozy mix of eggs, sugar, cream and coconut milk
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Get Off-The-Vine Daiquiri Recipe from Food Network
Get Off-The-Vine Daiquiri Recipe from Food Network
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Mango nectar, pineapple juice, and lime juice will take the taste of this icy-cold rum daiquiri deep into the tropical zone.
Mango nectar, pineapple juice, and lime juice will take the taste of this icy-cold rum daiquiri deep into the tropical zone.
www.delish.com
Fruit cups for adults!
Fruit cups for adults!
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Orange tea, apple cider, rum, cinnamon sticks and butter - bound to warm you up on a cold winter's night!
Orange tea, apple cider, rum, cinnamon sticks and butter - bound to warm you up on a cold winter's night!
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This grown-up, cocktail-version of a root beer float is fun enough to drink in a fancy frosted glass with a curly straw.
This grown-up, cocktail-version of a root beer float is fun enough to drink in a fancy frosted glass with a curly straw.
www.allrecipes.com
This recipe was originally created by a man called Monchito in Puerto Rico in 1954. Coconut, pineapple and rum blended with cream and ice.
This recipe was originally created by a man called Monchito in Puerto Rico in 1954. Coconut, pineapple and rum blended with cream and ice.
Ingredients:
ice, pineapple juice, rum, sweetened coconut, heavy cream, pineapple, maraschino cherry
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Get Vacherin Recipe from Food Network
Get Vacherin Recipe from Food Network