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Get Enriched Chocolate Sauce Recipe from Food Network
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Get Pineapple Crisp Recipe from Food Network
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Trinidad's traditional Christmas drink. It's got quite a kick if you use just the right amount of Rum.
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Laurent Torondel, the chef of BLT Steak and BLT Fish, developed this recipe for tropical bread pudding It's rich and luxurious, but quite easy to assemble Thin challah slices are layered on top of one another then drenched with a boozy mix of eggs, sugar, cream and coconut milk
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Get Off-The-Vine Daiquiri Recipe from Food Network
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A strong and dark martini, getting its color from the addition of red wine and rum; this drink packs a punch.
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Mango nectar, pineapple juice, and lime juice will take the taste of this icy-cold rum daiquiri deep into the tropical zone.
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Orange tea, apple cider, rum, cinnamon sticks and butter - bound to warm you up on a cold winter's night!
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This grown-up, cocktail-version of a root beer float is fun enough to drink in a fancy frosted glass with a curly straw.
Ingredients: ice, coconut, coffee, beer
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This recipe was originally created by a man called Monchito in Puerto Rico in 1954. Coconut, pineapple and rum blended with cream and ice.
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Get Vacherin Recipe from Food Network