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Open faced burgers with two kinds of meat and cheese in a tomato sauce. Wonderful recipe for birthday parties, football parties. You can also store meat mixture in the freezer for a later date! My whole family loves them. Very easy to make!
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Honey mustard, brown sugar, and several spices are mixed with ground beef to make these well-seasoned burgers.
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When you are hankering for the flavors of Thanksgiving, make these easy grilled turkey burgers with stuffing mix, served on buns and topped with cranberry sauce and a little cream cheese.
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Get Cold Chicken Curry with Toasted Almonds and Crystallized Ginger Recipe from Food Network
www.delish.com
Spicy homemade mayonnaise adds an extra kick to these crowd-pleasing crab cake sliders.
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This recipe is based on a love of Abbey Ale and what pairs well-beef and barbeque!
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With leaner ground sirloin, the sliders have less fat and the rolls won't get soggy.
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Get Mini Man Burgers Recipe from Food Network
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Get Pan-Seared Salmon with Kale and Apple Salad Recipe from Food Network
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Get Dungeness Crab Roll Recipe from Food Network
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Get A Big Decadent Hot Dog Recipe from Food Network