Search Results (3,201 found)
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This classic side dish is so easy, there’s no reason to buy the frozen version.
This classic side dish is so easy, there’s no reason to buy the frozen version.
www.delish.com
Recipe for Parsley and Mint Pesto, as seen in the May 2008 issue of 'O, The Oprah Magazine.'
Recipe for Parsley and Mint Pesto, as seen in the May 2008 issue of 'O, The Oprah Magazine.'
www.delish.com
Terrific as a salad or a spread for flatbread, adzhapsandali is like a Georgian version of ratatouille. Grilling the eggplant gives the dish a luscious, smoky flavor.
Terrific as a salad or a spread for flatbread, adzhapsandali is like a Georgian version of ratatouille. Grilling the eggplant gives the dish a luscious, smoky flavor.
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Get Orecchiette Pasta Carluccio's Way Recipe from Food Network
Get Orecchiette Pasta Carluccio's Way Recipe from Food Network
Ingredients:
broccoli rabe, orecchiette, olive oil, italian sausage, cloves, cannellini beans, vegetable stock, parmigiano reggiano
www.simplyrecipes.com
A perfect casserole for apple season! Tart green apples baked with sweet Italian sausage in a pie crust, topped with Italian cheeses.
A perfect casserole for apple season! Tart green apples baked with sweet Italian sausage in a pie crust, topped with Italian cheeses.
Ingredients:
pie dough, green apples, onion, sugar, butter, italian sausage, garlic, fontina, ricotta cheese, feta cheese, eggs
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Get Eggplant and Asparagus Napoleons Recipe from Food Network
Get Eggplant and Asparagus Napoleons Recipe from Food Network
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Get Nadia's "Salata de Vinete" Eggplant Salad Spread Recipe from Food Network
Get Nadia's "Salata de Vinete" Eggplant Salad Spread Recipe from Food Network
cooking.nytimes.com
I make pasta alla Norma all the time; you will find more than one recipe from me on the classic tomato and eggplant sauce But this is my favorite version, created on the spur of the moment and at the suggestion from a friend.
I make pasta alla Norma all the time; you will find more than one recipe from me on the classic tomato and eggplant sauce But this is my favorite version, created on the spur of the moment and at the suggestion from a friend.
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Ginger syrup, tangerine juice, and the bittersweet Italian apéritif Aperol brighten up this punch.
Ginger syrup, tangerine juice, and the bittersweet Italian apéritif Aperol brighten up this punch.
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Grilled eggplant is mixed with red onions and sweet tomatoes for a chunky dip or vegetable side dish.
Grilled eggplant is mixed with red onions and sweet tomatoes for a chunky dip or vegetable side dish.
Ingredients:
eggplants, red onion, plus, red wine vinegar, tomatoes, olive oil, lemon juice, basil leaves, mint leaves, onion scallion, italian parsley, garlic, black pepper
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This pasta recipe combines springtime favorites artichokes and asparagus with fettuccine tossed in a loose basil-parsley pesto.
This pasta recipe combines springtime favorites artichokes and asparagus with fettuccine tossed in a loose basil-parsley pesto.
Ingredients:
pine nuts, salt plus, black pepper, garlic, basil leaves, italian parsley, olive oil, parmesan cheese, lemon, baby artichokes, thick asparagus, fettuccine
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Get Buttery Manhattan Recipe from Food Network
Get Buttery Manhattan Recipe from Food Network