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Bulgur is a versatile cracked wheat product that can lend a nutty flavor to a variety of dishes Because this is a casserole, it calls for coarse bulgur, which can also be used in pilafs, soups and stuffed vegetables It is paired here with spinach, tomatoes and cheese for a bubbly and hearty dish.
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Pasta in pie form? We'll take a slice of that.
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Make your own garlic bread with this quick and easy recipe that will be a welcome addition to your dinner table.
Ingredients: butter, garlic, basil, salt, french bread
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Get Tomato Soup With Parmesan Croutons Recipe from Food Network
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Light and fluffy, melt-in-your-mouth buttermilk biscuits are seasoned with savory herbs and kelp.
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Get Black Bean Lasagna Recipe from Food Network
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A quick and easy, delicious salsa recipe to accompany steak and meat dishes is this bell pepper salsa, seasoned with red chile flakes, onions, and parsley, basil or arugula.
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Here's a vegetarian-friendly option for a liver pate-like spread packed with flavor.
cooking.nytimes.com
This irresistible sauce is a variation of Italian salsa verde, which is often served with cold meat This sauce also goes well with grains, vegetables and fish, or it can simply be spooned onto bread.
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This classic marinara sauce never fails.
Ingredients: tomatoes, garlic, basil leaves
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Get Orange-Scented Chilled Tomato Soup Recipe from Food Network
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This delicious heirloom tomato and watermelon salad recipe is courtesy of Laurent Tourondel.