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This quick and easy cookie recipe uses applesauce and almond milk to deliver vegan sugar cookies rolled in cinnamon-sugar.
This quick and easy cookie recipe uses applesauce and almond milk to deliver vegan sugar cookies rolled in cinnamon-sugar.
Ingredients:
whole wheat flour, sugar, baking soda, salt, vegetable oil, applesauce, almond milk, vanilla, cinnamon sugar
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This fast and easy mini cinnamon roll recipe uses refrigerator biscuits to create a kid-friendly, bite-size treat for any time of the day.
This fast and easy mini cinnamon roll recipe uses refrigerator biscuits to create a kid-friendly, bite-size treat for any time of the day.
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A festive sandwich-style cookie made with strawberry preserves. Decorate with colored sugar, if desired.
A festive sandwich-style cookie made with strawberry preserves. Decorate with colored sugar, if desired.
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You'd never know that these decadent chocolate peanut butter cookies are made without eggs.
You'd never know that these decadent chocolate peanut butter cookies are made without eggs.
Ingredients:
flour, baking soda, baking powder, salt, butter, sugar, brown sugar, vanilla, cocoa, peanut butter, milk
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Lemon bars are baked with an almond macaroon crust. This Pesadik variation of a classic recipe is actually yummy, not just 'pretty good for Passover'. Also great for anyone allergic to wheat or corn.
Lemon bars are baked with an almond macaroon crust. This Pesadik variation of a classic recipe is actually yummy, not just 'pretty good for Passover'. Also great for anyone allergic to wheat or corn.
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Mint and chocolate meet again in everyone's' favorite chocolate cookie. Who knew these chocolaty crinkle cookies are so easy to bake?
Mint and chocolate meet again in everyone's' favorite chocolate cookie. Who knew these chocolaty crinkle cookies are so easy to bake?
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In these easy bar cookies, blueberries top a pastry crust and get sprinkled with a cinnamon crumble before baking. You can use any berries you like.
In these easy bar cookies, blueberries top a pastry crust and get sprinkled with a cinnamon crumble before baking. You can use any berries you like.
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Very easy to make Chinese style Egg Tart, you can put the leftovers in the refrigerator for later use for up to 3 days. You can reduce the sugar used on the crust and the filling to fit your taste, this recipe is lightly sweetened. If you want to you, can add more sugar to the filling. Hope you enjoy it!
Very easy to make Chinese style Egg Tart, you can put the leftovers in the refrigerator for later use for up to 3 days. You can reduce the sugar used on the crust and the filling to fit your taste, this recipe is lightly sweetened. If you want to you, can add more sugar to the filling. Hope you enjoy it!
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It's a great butter cookie recipe that works! If you like to drink chai, this is the cookie for you! It almost taste like buttery gingersnaps.
It's a great butter cookie recipe that works! If you like to drink chai, this is the cookie for you! It almost taste like buttery gingersnaps.
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A chewy oatmeal raisin bar cookie with a hint of cinnamon.
A chewy oatmeal raisin bar cookie with a hint of cinnamon.
www.delish.com
Recipe for Caramelized Banana Raisin Bread Pudding, as seen in the January 2006 issue of 'O, The Oprah Magazine.'
Recipe for Caramelized Banana Raisin Bread Pudding, as seen in the January 2006 issue of 'O, The Oprah Magazine.'
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No yeast means these will be ready in a jiffy. Raisins and sweet cinnamon butter fill the inside, and put a dab in the muffin tin to increase the all-important gooey factor.
No yeast means these will be ready in a jiffy. Raisins and sweet cinnamon butter fill the inside, and put a dab in the muffin tin to increase the all-important gooey factor.