Search Results (19,299 found)
Chef John's Green Sauce
Chef John's Green Sauce
www.allrecipes.com
Chef John's recipe for raw green sauce, or salsa verde, made with garlic, capers, parsley, and anchovy, is the perfect condiment for grilled steak.
Ingredients: cloves, salt, parsley leaves, capers, anchovy, olive oil, white wine vinegar
Barley and Mushrooms with Beans
Barley and Mushrooms with Beans
www.allrecipes.com
Grains, legumes, and vegetables - this dish has it all!
Ingredients: olive oil, mushrooms, onion, celery, cloves, barley, vegetable broth, white beans
Maple Chess Pie
Maple Chess Pie
www.allrecipes.com
I was in the middle of making a Chess pie and realized I was out of vanilla extract. I substituted some maple extract I had on hand, added some pecans and the result was delicious. This pie is decadent and rich, so fortunately a small slice will do. I think this would be a great pie for Thanksgiving. Top with sweetened whipped cream or whipped topping if desired.
Ingredients: pie crust, margarine, sugar, eggs, yellow cornmeal, white vinegar, maple, pecans
Old Bay Peel-and-Eat Shrimp with Roasted Fingerling Potatoes
Old Bay Peel-and-Eat Shrimp with Roasted Fingerling Potatoes
www.delish.com
Binging is totally allowed when eating these kicked-up shrimp.
Ingredients: potatoes, olive oil, shrimp, old bay, dry white wine, butter, chives
Onion Dip
Onion Dip
www.foodnetwork.com
Get Onion Dip Recipe from Food Network
Ingredients: white onions, olive oil, balsamic vinegar, sour cream, cheese, chives, lemon
Vernell's Slaw
Vernell's Slaw
www.allrecipes.com
Wonderful slaw recipe passed down from my Grandmother's cook, Vernell. It's similar to a sweet and sour cabbage recipe, and will keep for 2 weeks in the refrigerator. Great served with beef brisket. Best made a day or more before serving.
Ingredients: cabbage, sugar, salt, vegetable oil, white vinegar, yellow mustard, celery seed
SUPER FOODS SALAD WITH CHIVE VINAIGRETTE Recipe la vita
SUPER FOODS SALAD WITH CHIVE VINAIGRETTE Recipe la vita
www.chowhound.com
Asparagus,fresh blueberries and salmon are very healthy, although I did not think they would work well together in a salad. I was inspired by a recipe form...
Ingredients: salad greens, asparagus, blueberries, almonds, white wine vinegar, olive oil, chives
Macaroni and Egg Salad
Macaroni and Egg Salad
www.foodnetwork.com
Get Macaroni and Egg Salad Recipe from Food Network
Ingredients: red onion, elbow macaroni, celery, egg, mayonnaise, white wine vinegar, parsley
Lavosh
Lavosh
www.allrecipes.com
Good with soup, as an appetizer or as a snack. Lavosh is an Armenian unleavened flat bread.
Ingredients: flour, sugar, salt, water, egg white, butter, egg whites, sesame seeds
Citrus Rice Salad With Parmesan Recipe
Citrus Rice Salad With Parmesan Recipe
cooking.nytimes.com
In all of American cooking there is probably no term less meaningful than “salad.” I’m racking my brain for a way to narrow the definition, but the best I can do is a dictionary-like “mixture of food, usually cold or at room temperature, with some kind of dressing.” That’s not saying much, but it opens a world of opportunities, especially when the base ingredient is rice, which offers a far wider variety of flavors and textures than any other grain.
Ingredients: rice, olive oil, citrus, sugar, white onion, mint, parmesan
Pink Grapefruit, Avocado and Pomegranate Salad With Nasturtium Flowers Recipe
Pink Grapefruit, Avocado and Pomegranate Salad With Nasturtium Flowers Recipe
cooking.nytimes.com
This recipe is by Olivia Snaije and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: grapefruits, avocados, pomegranate, white wine vinegar, olive oil, mustard, sumac
Red Cabbage
Red Cabbage
www.allrecipes.com
Cabbage and apples are cooked together in this delicious sweet and sour side dish.
Ingredients: water, cabbage, apples, brown sugar, white vinegar, cinnamon, allspice, cloves, butter