Search Results (9,046 found)
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Get Bow Tie Pasta with New Potatoes and Olives Recipe from Food Network
Get Bow Tie Pasta with New Potatoes and Olives Recipe from Food Network
Ingredients:
olive oil, dry white wine, scallions, romaine lettuce, bell pepper, potatoes, pasta, olives, cheese
www.chowhound.com
An Indian recipe for Spinach Dhal
An Indian recipe for Spinach Dhal
Ingredients:
lentils, water, turmeric, ginger, baby spinach, olive oil, garlic, cumin seeds, mustard seeds, cumin, coriander seed, chile peppers
cooking.nytimes.com
Here is an easy, fast recipe for an appetizer redolent with the deep flavors of summer Wait until the caponata is finished before toasting the bread (The New York Times)
Here is an easy, fast recipe for an appetizer redolent with the deep flavors of summer Wait until the caponata is finished before toasting the bread (The New York Times)
Ingredients:
olive oil, spanish onion, cloves, eggplant, tomatoes, golden raisins, capers, crusty bread, basil
www.allrecipes.com
This is a classic steakhouse-style spinach salad with the absolute best warm bacon-mustard dressing I've ever had! Looks and tastes like a lot of work, but can be prepared in no time! This salad can easily be converted to a main dish salad by adding strips of grilled chicken breast.
This is a classic steakhouse-style spinach salad with the absolute best warm bacon-mustard dressing I've ever had! Looks and tastes like a lot of work, but can be prepared in no time! This salad can easily be converted to a main dish salad by adding strips of grilled chicken breast.
Ingredients:
baby spinach, eggs, mushrooms, bacon, swiss cheese, almonds, olive oil, shallot, garlic, white wine vinegar, dijon mustard, honey
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Get Warm Beef Tri-Tip Salad Recipe from Food Network
Get Warm Beef Tri-Tip Salad Recipe from Food Network
Ingredients:
tri tip, soy sauce, chile, garlic, shallots, spinach, radicchio, red wine vinegar, olive oil, blue cheese, pecorino romano
www.allrecipes.com
No more soggy bread salad! Chef John's recipe for simple panzanella with give you delightfully crisp results every time.
No more soggy bread salad! Chef John's recipe for simple panzanella with give you delightfully crisp results every time.
Ingredients:
stale bread, olive oil, parmigiano reggiano, cherry tomatoes, red wine vinegar, garlic, sugar, basil
www.allrecipes.com
Broccoli and spiralized zucchini noodles, or zoodles, give this tasty vegetarian casserole a fun texture in this easy vegetable bake recipe.
Broccoli and spiralized zucchini noodles, or zoodles, give this tasty vegetarian casserole a fun texture in this easy vegetable bake recipe.
Ingredients:
avocado oil, butter, cloves, zucchini, broccoli, mushrooms, bell peppers, basil, tomato, tomato sauce, oregano, mozzarella cheese
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Get Chicken with Mustard Mascarpone Marsala Sauce Recipe from Food Network
Get Chicken with Mustard Mascarpone Marsala Sauce Recipe from Food Network
Ingredients:
chicken breasts, olive oil, butter, onion, cremini mushrooms, garlic, marsala wine, mascarpone cheese, dijon mustard, italian parsley, fettuccine
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Get Grilled Chicken With Roasted Kale Recipe from Food Network
Get Grilled Chicken With Roasted Kale Recipe from Food Network
Ingredients:
potatoes, olive oil, kale, cloves, chicken breasts, salad greens, cherry tomatoes, parmesan, lemon juice
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Get Slow-Cooker Chicken Cacciatore Recipe from Food Network
Get Slow-Cooker Chicken Cacciatore Recipe from Food Network
Ingredients:
porcini mushrooms, chicken thighs, carrot, olive oil, cloves, basil, tomatoes, dry red wine, flour, tomato paste, white rice
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Get Honey-Rosemary Wings with Greek Yogurt and Lemon Garlic Dipping Sauce Recipe from Food Network
Get Honey-Rosemary Wings with Greek Yogurt and Lemon Garlic Dipping Sauce Recipe from Food Network
Ingredients:
chicken wings, greek yogurt, chives, garlic, juice, butter, chile, cloves, rosemary, lemon
cooking.nytimes.com
A summer pasta should be simple and fresh, ideally made with vegetables straight from the garden or market Look for the best artisanal ricotta; top-quality ingredients make all the difference here.
A summer pasta should be simple and fresh, ideally made with vegetables straight from the garden or market Look for the best artisanal ricotta; top-quality ingredients make all the difference here.