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Air-fried taquitos are quick and easy to make at home and healthier than deep-fried store-bought ones.
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This is a fun and stackable dish that literally looks like its name. First comes the plate than the pile of corn chips, then kidney beans, lettuce, tomato, green pepper, onions, olives, carrot, cheddar cheese, salsa and finally, a dollop of sour cream.
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Get Taco al Carbon Recipe from Food Network
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Get Neelys Homemade Peach Ice Cream Recipe from Food Network
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This simplified version of the classic Mexican soup calls for storebought tortilla chips and employs the use of the broiler to char the chiles.
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Get Caramel Peach Upside-Down Cake Recipe from Food Network
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Get Caramel Souffle Recipe from Food Network
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Get Insalata di Rinforzo Recipe from Food Network
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Get Sugar-Cranberry Pie Recipe from Food Network
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Here's an old-timey hamburger and mixed vegetable soup, made the way Grandma made it (if Grandma had a slow cooker).
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Refreshing and easy summer fare with citrus, garlic and sweet mild chile flavors.