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A whole rockfish is steamed until it's flaky and moist; hot oil flavored with ginger and green onions is then poured overtop to crisp the skin.
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Reminiscent of a zesty taco, this chafing-dish dip envelops ground beef and sausage with rich melted cheese.
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Satisfy your love of comfort food in record time! Make tasty dumplings over loads of creamy chicken and vegetables in just 30 minutes.
Ingredients: milk, green peas, chicken, cream, bisquick
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I grew up eating this boiled dinner on Sundays When I visited my Irish Granny. One of the things that makes this recipe special is that instead of corned beef, it calls for Smoked Shoulder. Oh What A yummy smell will fill your kitchen as this cooks!
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This is a college try on a traditional favorite. Sometimes you're too poor to get all the ingredients for colcannon. It's a good quick filler for lunches in college.
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Fresh Italian sausage--either spicy or sweet--simmers for hours in prepared pasta sauce with green bell pepper and onion. It's an easy meal served in sandwiches or over rice.
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This recipe is very similar to a tartar sauce used at a famous South Texas seafood restaurant. An important part of this recipe is to ensure that all ingredients have been finely minced together. Hope you enjoy.
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A little twist incorporating traditional breakfast ingredients and rice.
Ingredients: rice, bacon, eggs, soy sauce, green onions
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A tasty cheese and bacon cheese ball. Best served with buttery crackers.
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This is a popular Bengali dish . Bengal is an eastern state in India and boasts a very unique and rich cuisine quite different from the usual Indian food you...
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Wedges of cabbage are grilled inside a packet of foil with onion, bell pepper, garlic and butter.